Scott.... glad it went well .... 'zeppole' is a pastry generally filled with a sweet ricotta cheese mix, with little choc chips... great taste, fatter waist .. in New England it is also made with a 'custard' type filling ... not nearly as good to my taste ... the BEST in the WORLD come out of "Buono's", a little bakery shop in Staten Island NY (my hometown) ... the line is well out the door .... St Joseph's pasta has a rather unique taste, which I have not acquired, and considering all the things I DO like, don't need to ....
t.
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t. cool